Jobs at Hotel TIROL
Who the Team TIROL is looking for
Vacancies
Our family-run 4-star superior hotel focuses on absolute service quality in all areas and is looking for motivated, warm-hearted and dedicated employees to achieve this. Authentic and committed people are the most important pillar of our success.
Become part of our team!
To strengthen our service team, we are looking for a breakfast service (m/f/d) to start immediately.
Working hours: 4-, 5- or 6-day week or by arrangement | 06:00 – 14:30
Your profile:
- Enjoyment of the role and working with guests
- Completed training in hospitality
- Confident and well-presented manner
- Flexibility, stamina and a sense of responsibility
- Professional experience in a similar role would be an advantage
- Good rapport with team colleagues
- Very good command of German
Your responsibilities:
- Breakfast service and all-round care for our guests
- Responsibility for ensuring breakfast runs smoothly
- Clearing away and restocking the breakfast buffet
- Preparation and tid-up work in the restaurant
- Adherence to the specified standards
We offer:
- A friendly working atmosphere in a harmonious environment
- Pay in line with the collective agreement or higher
- Free board and lodging – single room with shower/WC and cooking facilities
- Free Wi-Fi
- Structured shift patterns
- Flexible working hours (4-, 5- or 6-day week)
- Discounted ski passes in winter and a discount on the SUPER.SOMMER.CARD in summer
- Use of the gym and many other benefits
We look forward to receiving your application at: karriere@hotel-tirol.net
As a family-run business steeped in tradition in the heart of Fiss, we place great importance on genuine hospitality, active sustainability and respectful cooperation. To strengthen our kitchen team, we are currently looking for a kitchen apprentice (m/f/d) who shares these values and enjoys working with high-quality, regional products.
Your tasks
- Assisting with the fresh, quality-oriented preparation of our dishes
- Learning modern and traditional cooking techniques
- Careful handling of regional and sustainable food
- Compliance with hygiene, work and environmental standards
- Assisting with the daily kitchen operations of a family-run hotel
Your profile
- Interest in gastronomy, cooking and food science
- Responsible, open and eager to learn personality
- Enjoyment of sustainable and resource-saving work
- Ability to work in a team and reliability
- Motivation to develop in a family environment
We offer
- A sound, varied apprenticeship in a dedicated, friendly kitchen team
- Working with high-quality, regional products and sustainable concepts
- An appreciative atmosphere in a family business that has been run for generations
- Modern workspaces and professional trainers
- Attractive employee benefits and development opportunities
- An environment where training, respect and team spirit come first
Your application
If you would like to begin your training in the kitchen area of a sustainable, family-run hotel, we look forward to receiving your application with your CV and cover letter at: karriere@hotel-tirol.net
We offer:
- a familiar working atmosphere in a harmonic environment
- payment according to the collective agreement or more
- free board and lodging – single room with shower/WC and cooking facilities
- free WiFi
- regulated scheduling of working hours
- flexible working hours (4, 5 or 6-day week)
- reduced ski passes in winter and SUPER.SUMMER.CARD in summer
- Use of fitness room and many other benefits
We look forward to receiving your application at: karriere@hotel-tirol.net
Do you see a matching job? Then just send us your application by e-mail. We are always looking for good people to join our Team TIROL and look forward to hearing from you!
Applications to:
karriere@hotel-tirol.net
